1. Select Bulbs: Choose firm and healthy garlic bulbs suitable for indoor growing.
2. Prepare the Containers: Use deep pots with drainage holes and fill them with well-draining soil or compost.
3. Plant Teeth: Separate the bulbs into teeth, plant them with the pointy end up, 2-5 cm deep and separated between 10-15 cm.
4. Provides Solar Light: Place them in a sunny place with 6-8 hours of daily sunlight, maintaining a constant temperature.
5. Water and Fertilize: Keep soil moist, fertilize every 2-3 weeks with a balanced fertilizer.
6. Apply Mulch and Control Weeds: Use organic mulch to retain moisture and remove weeds regularly.
7. Monitor Growth: Observe green outbreaks, pests, and diseases, and address problems immediately.
8. Harvest: Harvest when the foliage turns yellow, cure the bulbs for 2-3 weeks and then store them in a cool, dry place.
Following these steps, you’ll be able to grow garlic indoors and enjoy fresh, flavorful bulbs all year round.