1. Basil
Place basil stems in a jar of water and keep them in bright, indirect light. Replace the water every few days for healthy growth.
2. Mint
Mint grows rapidly in water. Just place cuttings in a jar, and soon you’ll have an abundant supply for teas and recipes.
3. Green Onions
Regrow green onions from the root ends by placing them in water. They’ll regrow quickly for endless garnishing.
4. Thyme
Cut fresh thyme sprigs and place them in water near a sunny window to have a steady supply for soups and sauces.
5. Oregano
Oregano thrives in water and can last all year with regular trimming. Use it for flavorful pizzas and marinades.
6. Rosemary
Rosemary may take a little longer to root, but with patience, you’ll have a continuous supply of this aromatic herb.
7. Sage
Sage cuttings grow well in water, making it easy to use for meats, stews, and stuffing all year long.
8. Chives
Chives are quick to grow and perfect for garnishing salads, soups, and eggs. Simply place the cuttings in water and watch them flourish.
9. Lemon Balm
Lemon balm grows easily in water and adds a refreshing touch to teas and cocktails.
10. Cilantro
Cilantro cuttings will thrive in water, providing fresh herbs for Mexican and Asian dishes on demand.
11. Parsley
Keep parsley stems in water on your windowsill, and you’ll always have this versatile herb ready to use.
12. Tarragon
Tarragon cuttings can be rooted in water and will provide flavor for fish and chicken dishes year-round.
How to Start Growing Herbs in Water
1. Select Fresh Herb Cuttings: Choose healthy stems from mature plants, about 4 to 6 inches long, and remove the leaves from the lower half of the stem.
2. Place in Water: Put the cuttings in a clear glass or jar with fresh water. Make sure the stems are submerged, but keep leaves above the water to avoid rotting.
3. Change Water Regularly: To keep the herbs healthy, change the water every 2-3 days to prevent bacterial growth.
4. Positioning: Place the jars near a bright window or a spot with indirect sunlight, like a kitchen counter.
5. Wait for Roots to Form: In 1-2 weeks, you’ll notice roots starting to develop at the base of the cuttings. Once rooted, the herbs will thrive with minimal care.